Located on Waiheke’s eastern end, Passage Rock is one of the island’s most decorated wineries, particularly known for its award-winning Syrah. The estate offers a warm, rustic atmosphere ideal for a relaxed day of wine and wood-fired pizza.

Services and Offerings
Passage Rock produces a range of wines including Syrah, Viognier, Chardonnay, and Cabernet blends. Wine tastings are available at the cellar door alongside bottle sales and vineyard tours.

Restaurant Style
The bistro serves wood-fired pizzas and platters in a casual garden setting. It’s a favourite for families and groups looking for delicious, unfussy dining.

Why Visit?
With acclaimed wines and laid-back charm, Passage Rock is perfect for an unhurried lunch with friends or a quiet afternoon in the sun. The food is delicious – with high quality ingredients evident.

Customer Experiences
Guests frequently praise the friendly team, approachable wines, and relaxed vibe. The pizza is a standout favourite.

Location and Getting There
437 Te Matuku Bay Road, Waiheke Island. Accessible by car or private transfer—recommended for groups.

Bookings 

Phone ahead to reserve a table or if you are in the area do drop in for a tasting or a table if available.

Hours

Open Labour Weekend to Easter

Friday to Sunday: 11 AM – 5 PM (Extended hours in summer)