Awaroa Organic Vineyard is a co-operative owned vineyard situated on the west-facing slopes of Waiheke Island’s Awaawaroa Valley. Committed to sustainable and organic practices, the vineyard focuses on producing small quantities of premium organic wines that reflect the unique landscape/

Wine Varietals

The vineyard specializes in organic red wines, particularly Syrah and Cabernet Sauvignon. They also produce a Cabernet Sauvignon Merlot blend, showcasing the versatility and richness of their grape varieties.

Wine Tasting and Cellar Door

Visitors to Awaroa can enjoy a personalized tasting experience in their Tasting Room, surrounded by the vineyard’s serene gardens. The cellar door is open Thursday to Sunday, from 11 am to 5 pm, offering guests the opportunity to sample current releases and learn about the vineyard’s organic winemaking process.( Check for seasonal closures).

Food and Wine

To complement their wines, Awaroa offers grazing platters featuring seasonal and local produce, allowing guests to relax and enjoy the flavours of Waiheke Island in a tranquil setting.

Location and Getting There

Awaroa Organic Vineyard is located at 324 Waiheke Road, Waiheke Island, Auckland, New Zealand. The vineyard is accessible by car or ebike, and detailed directions can be found on their website. You could walk from Onetangi, but we would recommend that if you were so inclined, to get the public bus to the top of Waiheke Road and continue on by foot to the right.

Booking and Contact Information

Hours vary through the year, check the website or contact ahead of time.

Why Visit?

Experience the pure taste of organic winemaking at Awaroa Organic Vineyard, where sustainability meets exceptional quality in a serene island setting and see what co-operative living can achieve.

Customer Experiences

Visitors often commend the quality of the organic wines, and the peaceful ambiance of the vineyard’s garden setting.